When it comes to raw meatball restaurant, Çigköftem, which has a corporate structure, comes to mind. A rich menu, fresh products and fast service are among the features that our company pays most attention to. For us, the concept of raw meatball maker is accepted as a profession that we undertake with a professional spirit, not an amateur one, but with great pleasure. Our most important mission is to offer our raw meatballs with superior taste and quality, with our high energy, friendly and devoted staff, and satisfaction to our valued customers. Çiğ Köfteci is the professional profession of the personnel of our company, who are identified with the Çiğköftem brand and practice our profession and see raw meatballs as an art.
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