Minced Meat Raw Meatballs Recipe

Çiğ Köfte yapmanın püf noktaları

Raw meatballs are undoubtedly one of the most popular foods of our country. Raw meatballs, which almost everyone loves, are divided into two: with meat and without meat. The minced meat version of this delicacy is an ideal choice for those looking for a satisfying and delicious meal. We share with you the raw meatballs with minced meat recipe detailed with tips so that you can easily prepare this flavor at home. The minced meat raw meatball recipe is actually the same as the traditional raw meatball recipe. Our ingredients for the minced meat raw meatballs recipe are as follows; 500 grams of lean lamb mince, 2 glasses of fine bulgur, 1 bunch of parsley, 1 onion, 1 tablespoon of tomato paste, 2 tomatoes, 2 tablespoons of olive oil, 1 teaspoon of salt, 1 teaspoon of cumin and 1 teaspoon of black pepper. The next stage of the answer to the minced meat raw meatballs recipe is the preparation stage. First, soak the chili pepper in 1 tablespoon of warm water. Put the fine bulgur on a wide and large tray. Put the grated tomatoes on top and mix. After waiting for about 10 minutes, add finely chopped onion, tomato paste, black pepper, salt and cumin and knead. Knead for about 20 minutes until the bulgur becomes soft. Add the minced meat and knead for another 20 minutes. Add drained red pepper flakes and olive oil into the raw meatballs with minced meat recipe and knead a little more. For a more delicious raw meatball with minced meat, use fresh and quality ingredients. You can serve the raw meatballs in small presses with lettuce, parsley and lemon. If you wish, you can also prepare raw meatballs with minced meat in the form of a wrap.

Tips:

It is important to give the bulgur enough time to soften.

While kneading the raw meatballs with minced meat, be careful to knead all the ingredients you touch evenly.

Minced Meat Selection: For a delicious minced meatball, we recommend using lean lamb mince.

You can adjust the soaking time in warm water to control the hotness of the chili peppers.

It is recommended to let the raw meatballs rest in the refrigerator for at least 30 minutes before serving.

You can prepare a delicious and satisfying meal for your loved ones with the minced meat raw meatballs recipe. Enjoy your meal!

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